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Seaweed/kelp/fucoidan/sea moss thread

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Has anyone tried fermented seaweed?


You'd expect Korean supermarkets to have them, but do they really?

New WhatsApp group by a Thiel Fellow - https://www.linkedin.com/feed/update/urn:li:activity:7163210436723605505/

(has lots of suppliers)

i ate sea moss for the first time on 2-23-2028... but it was a fairly plain taste. I feel unusually full though. I need to try again [even though it's expensive, AGI timelines may be shorter so...] I also ate the entire jar at once...


but this says you should only eat like 2-3 tablespoons. Maybe I'll try that next just for satiety..

Edited by InquilineKea
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