drewab Posted May 21, 2016 Report Share Posted May 21, 2016 So I had not had wheatgrass until today. On a whim, I decided to have 2 oz. of the thick green juice. It tasted sweet, pungent, and bitter at the same time. It left an odd aftertaste in my esophagus for several hours. Shortly after consuming I added in 2 oz. into chronometer only to discover its bizarre nutritional properties. Just this small does contains a whopping 2691% of selenium, as well as a big dose of b2 and some zinc (2.9mg) - all for 3.8 calories. That % even puts brazil nuts to shame, but that dose seems quite excessive. While I doubt I'll be consuming it anytime soon, it does make me wonder if there is a place for a small amount of this in the diet, or if it's poison. http://imgur.com/RqagL6m Link to comment Share on other sites More sharing options...
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